The Chikoo (also known as Sapodilla or Manilkara zapota) is a highly valued, slow-growing tropical evergreen fruit tree. Renowned for its exceptional resilience to hot, coastal climates and its deliciously sweet fruit—which tastes like a rich blend of brown sugar, pear, and caramel—it is a premium choice for both productive private orchards and upscale edible landscaping.

Product Overview

• Foliage & Appearance: Ornamental, glossy, deep green leaves clustered elegantly at the ends of branches. The tree maintains a clean, neat appearance year-round, making it highly desirable for aesthetic landscapes.

• Fruit Profile: Produces round to oval fruits with a rough, brown, potato-like skin. Inside, the flesh is exceptionally sweet, smooth to slightly grainy, and richly flavored.

• Growth Habit: Naturally forms a beautiful, dense, and rounded canopy. While slow-growing, it is incredibly long-lived and structurally strong, withstanding high winds exceptionally well.